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ActiFry cooking hints and tips
Do not add salt to chips while the chips are in the pan. Only add salt once the
chips are removed from the appliance at the end of cooking.
When adding dried herbs and spices to Actifry, mix them with some oil or liquid.
If you try sprinkling them directly into the pan they will just get blown around by
the hot air system.
Please note that strong coloured spices may slightly stain the paddle and parts
of the appliance. This is normal.
For best results, use finely chopped garlic instead of crushed garlic to avoid it
adhering to the central paddle.
If using onions in ActiFry recipes, they are best thinly sliced instead of chopped
as they cook better. Separate the onion rings before adding them to the pan and
give them a quick stir so that they are evenly distributed.
With meat and poultry dishes, stop the appliance and stir the pan once or twice
during cooking so that the food on top does not dry out and the dish thickens
evenly.
Prepare vegetables in small pieces or stir fry size to ensure they cook through.
This appliance is not suitable for recipes with a high-liquid content (eg. soups,
cook-in sauces...).
TYPE QUANTITY OIL COOKING TIME
Bananas
Cut in slices
500 g
(5 bananas)
1 spoonful oil
+ 1 spoonful brown sugar
4 - 6 min
Wrapped in tinfoil 2 bananas None 20 - 25 min
Cherries Whole Up to 1000 g
1 spoonful oil
+ 1 to 2 spoonful sugar
12 - 15 min
Strawberries
Cut in quarters if
large or halves if
small
Up to 1000 g 1 to 2 spoonful sugar 5 - 7 min
Apples Cut in wedges 3 1 spoonful oil + 2 spoonful sugar 15 - 18 min
Pears Cut in pieces Up to 1000 g 1 to 2 spoonful sugar 8 - 12 min
Pineapple Cut in pieces 1 1 to 2 spoonful sugar 8 - 12 min
Desserts
FOOD TYPE QUANTITY OIL COOKING TIME
Ratatouille Frozen 750 g None 20-22 minutes
Pan-fried fish and
pasta
Frozen 750 g None 20-22 minutes
Pasta carbonara
Frozen
750 g None 15 - 20 minutes
Paella Frozen
650 g
None 15 - 20 minutes
Cantonese rice Frozen 650 g None 15 - 20 minutes
Chilli con carne Frozen 750 g None 112 - 15 minutes
Frozen products
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