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TIEFKÜHLKOST Menge Temperatur Zeit
Pommes
frites (sichere
Höchstmenge)
2 lbs/900 g 190°C/374°F 14~16 min
Pommes frites
(empfohlene
Höchstmenge)
1 lb/450 g 190°C/374°F 7~9 min
Fischfilets 0,75 lb/350 g 190°C/374°F 7~8 min
Fischstäbchen 12 190°C/374°F 5~6 min
Tiefkühlgarnelen 15 190°C/374°F 4~5 min
Wir empfehlen, dass Sie:
ihr Öl nach jedem Gebrauch reinigen, um verbrannte Krümel zu
vermeiden;
ihr Öl regelmäßig wechseln.
Um eine gut Qualität zu erhalten und für ein schnelles Frittieren
begrenzen Sie die Menge der Pommes frites jeweils auf einen halben
Korb.
REINIGUNG UND INSTANDHALTUNG
Zu Ihrer Sicherheit entleert das Gerät automatisch alle Arten von
Ölen (oder festen Fetten) (in der Filterungs-Position), wenn es sich
ausreichend abgekühlt hat (ungefähr 3 Stunden nach dem letzten
Frittieren).
Nach Beendigung des Frittierens drehen Sie den Ölbehälter-
Kontrollknopf auf die automatische Ölfilterungs-Position. Abb. 12
• Sobald der Filterungsvorgang abgeschlossen ist, können Sie den
Behälter verstauen:
Im Gerät: Stellen Sie den Ölbehälter-Kontrollknopf auf die Frittier-
Position. Das Gerät muss flach getragen und transportiert werden.
Abb. 13
WICHTIG
Stellen Sie sicher, dass der Ölbehälter leer ist, bevor Sie die
Fritteuse entleeren.
44


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