Manual Tefal fr 4011 profryfiltr (page 7 of 9) (Dutch)

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Frituurtabellen

De in deze tabellen genoemde frituurtijden zijn slechts een richtlijn. Zij kunnen variëren

afhankelijk van de hoeveelheid en ieders persoonlijke smaak.

Frituur verse frites altijd in twee aparte ronden.

- bak ze voor op 160°C

- bak ze af op 190°C

Dep de producten droog voor een knapperig resultaat, vooral verse aardappelfrites.

Grote stukken kip of frites hebben een langere frituurtijd nodig.

Draai de temperatuurknop op de tijd die is aangegeven in de tabellen of op de verpakking van de te

frituren producten.

Verse producten

Aantal Temperatuur Frituurtijd

Hoeveelheid

Aantal Temperatuur Frituurtijd

Hoeveelheid

Frites (Model 4 L)

Frites (Model 3 L)

Frites (Model 2 L)

Kipkroketjes

Appelbeignets

Champignons

Visbeignets

➊

➋

8 - 9

1200 g

160 °C

190 °C

150 °C

160 °C

180 °C

170 °C

7 - 9 min

6 - 9 min

1000 g 190 °C 11 - 16 min

800 g 190 °C 9 - 12 min

600 g 190 °C 12 - 13 min

10 - 12 min

6 - 7 min

14 - 15 min

5 - 6 min

400 g

Frites (Model 4 L)

Frites (Model 3 L)

Frites (Model 2 L)

Kipnuggets

Appelbeignets

Champignons

Visbeignets

10 - 12

8 - 9

900 g 190 °C

190 °C

8 - 13 min

600 g 190 °C 7 - 9 min

450 g 190 °C 7 - 9 min

7 - 8 min

5 - 6 min

7 - 8 min

5 - 7 min

Enkele tips:

- Controleer het bakproces: eet geen verbrand of te bruin voedsel, maar goudkleurig voedsel.

- Zuiver na elk gebruik de olie om te vermijden dat er verbrande resten achterblijven en ververs de olie

regelmatig.

- Eet evenwichtig en gevarieerd en vooral veel groenten en fruit.

Om de patat goed en snel te bakken, raden wij u aan om niet meer dan een half mandje patat per keer te

bakken.

Diepvriesproducten

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Tefal fr 4011 profryfiltr Manual

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