Manual Tefal CY8518 Cook4me (page 41 of 51) (English)

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• Before browning meat joints dry the outside with kitchen

paper towel if it is moist on the outside. This helps reduce

spitting during browning,

• Use about ½ – 1 tablespoon sunflower or vegetable oil

when browning joints of meat.

• During browning, turn joints or meat using a spatula so

it browns on all sides. Take care as hot oil may spit from

the bowl. For pieces of meat, e.g. chops, or chicken, e.g.

drumsticks, brown in batches, if necessary.

• After browning, take care when adding liquid to the hot

bowl as it may spit or give off hot steam.

• Meat or joints with a layer of fat on the outside, such as chops

or pork joints, will not turn crisp when cooked in the Cook4me +.

Adapting your own recipes for use in Cook4me +

• For the programs that cook under pressure – quick cooking

and ingredients menu – reduce the liquid quantity when

adapting a conventional recipe as there is less evaporation

in Cook4me +.

• The cooking time will be shorter than in a conventional

oven or on the hob. Find a similar recipe in the Recipe

Menu as a guide to the cooking time.

• Recipes are best thickened after cooking using Instant

Thickening Granules available in larger supermarkets and

are usually sold in the aisle near to cornflour. Just stir the

thickening granules into the boiling hot dish or liquid until

all the granules dissolve and the liquid thickens.

Alternatively, blend cornflour with a little cold liquid to

form a smooth paste (see packet instructions for advice on

quantities); stir into the hot dish and then bring to the boil

in a separate saucepan.

• To remove any unpleasant odours left in the Cook4me+

after cooking strong foods, such as fish or curry, clean the

appliance afterwards including dismantling the metal

plate and cleaning all safety parts. Reassemble and leave

the lid open for a few hours.

About the recipe program

• The cooking times in the recipes are approximate and

may need adjustment to suit your personal taste.

• Eggs used in the recipes are medium size unless stated

otherwise.

• All spoon measures are level unless stated otherwise.

• The weight stated in the recipes are for the prepared

weight of the food, for example, 100 g sliced carrots

is the weight of carrots after peeling and trimming

off the top and bottom.

• The recipes have been specifically developed for use in

Cook4me +. If the recipes are prepared in an appliance

other than this, the results and cooking times may vary.

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Tefal CY8518 Cook4me Manual

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