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MULA TERTUNDA
KEKAL PANAS
Mula tunda tidak tersedia hanya dalam "Saute/Layur", "Sous Vide",
"Pemekatan Sos" dan "DIY".
1. Ikut langkah masakan dengan tekanan atau berbilang masakan, pilih
program memasak dan parameter masa/suhu yang anda perlukan.
2. Tekan "Mula Tertunda" dan lampu mula tertunda mula menyala
–Rajah15.
3. Tekan "+,-" untuk menetapkan masa –Rajah16.
4. Tekan "Mula" untuk mengesahkan masa praset. Apabila masa praset
telah berlalu, perkakas mula bekerja dalam mod memasak yang
dipilih secara automatik –Rajah17.
Keadaan mengekalkan panas
Jika menekan kekunci "Kekal Panas/Batal" pada mod tunggu sedia,
ia memasuki fungsi kekal panas, skrin digital menunjukkan "b" dan
penunjuk butang kekunci menyala. Selepas 24 jam berikut, fungsi ini
akan dibatalkan secara automatik dan ia kembali ke mod tunggu sedia.
Jika anda menetapkan suhu memasak di bawah 60 darjah, jangan
memasak makanan lebih daripada 6 jam.
1. Anda disyorkan agar membersihkan perkakas selepas setiap
penggunaan. Sebelum membersihkan, biarkan perkakas anda
menyejuk sekurang-kurangnya 2 jam.
2. Anda boleh mencuci "periuk memasak" dan aksesori termasuk
penutup wap dalam pencuci pinggan mangkuk. Janan letakkan
perkakas di dalam pencuci pinggan mangkuk.
a Tanggalkan injap had tekanan untuk membersihkannya, bilas di
bawah air dan keringkan –Rajah18.
b Tanggalkan periuk memasak daripada perkakas, bilas dan
keringkan sepenuhnya. Jangan gunakan pengikis kerana ini boleh
merosakkan salutan tidak melekat di dalam periuk –Rajah 19.
c Jangan rendam perkakas dalam air atau tuangkan air kepadanya,
bersihkan perumah dengan kain lembap. –Rajah20.
MEMBERSIH DAN MENYELENGGARA
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