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goccia che consente di servire il caffè anche
durante il passaggio dell’acqua. Per evitare
fuoriuscite, rimettete velocemente la brocca al
suo posto nell’apparecchio.
Funzionamento:
• Premete il tasto rosso « »: la spia rossa si
accende e la caffettiera inizia a funzionare.
• Premete nuovamente il tasto« »per arrestare il
funzionamento.
Pulizia
• Per eliminare la miscela di caffè usata per la
preparazione, estraete il porta-filtro (c) dalla
caffettiera.
• Scollegate l’apparecchio.
• Non pulite l’apparecchio quando quest’ultimo è
ancora caldo.
• Pulite con un panno o con una spugna umida.
• Non lavate mai l’apparecchio immergendolo in
acqua o passandolo sotto l’acqua corrente.
• Il porta-filtro può essere messo in lavastoviglie.
Decalcificazione
• L’operazione di decalcificazione deve essere
eseguita ogni 40 cicli.
Per far ciò, potete utilizzare:
• una bustina di decalcificante diluito in 2 tazze
grandi di acqua,
• o 2 tazze grandi di aceto di vino bianco.
• Versate nel serbatoio (b) e accendete la
caffettiera (senza miscela).
• Lasciate scendere nella brocca (g) l’equivalente
di una tazza, quindi interrompete il
funzionamento.
• Lasciate agire per circa un’ora.
22


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