Manual Tefal ClipsoMinut Perfect (page 187 of 558) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Spanish, Norwegian, Finnish, All languages)

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Ved klæbrige madvarer, som svulmer op og/eller skummer under tilberedningen,

såsom ris, bælgfrugter, dehydrerede grøntsager, kompot, græskar, squash,

gulerødder, kartofler, fiskefiletter og lignende, må trykkogeren ikke fyldes mere

end til 1/3 (MAX 1) af kapaciteten. Lad først trykkogeren køle af i et par minutter

og sæt den derefter til afkølning under den kolde hane. Efter at have undersøgt

om driftsventilen har sænket sig, bør du altid ryste trykkogeren lidt, inden den

åbnes, for at undgå eventuelle skoldende dampbobler. Dette er særligt vigtigt,

når dampen frigøres hurtigt og efter en afkøling under vandhanen. Til supper

anbefales en hurtig dekompression under den kolde hane (se afsnittet "Efter

tilberedning i funktionen 'Trykkoger'").

Tilberedning i funktion

"Almindelig gryde"*

Drej driftsventilen (A) til position for tilberedning i

funktion "Almindelig gryde” . For at gøre dette skal

du bruge tilstrækkelig kraft for at passere hakket ved

dekomprimeringspositionen.

Kontrollér, at trykkogeren er forsvarligt lukket - fig. 2, før

den sættes over varmen.

Sæt trykkogeren over varmen, og indstil varmekilden til

lav effekt.

Sæt et stopur til den tid, som er angivet i opskriften.

I funktion "Almindelig gryde” kan trykkogeren åbnes når som helst for at røre

ingredienserne sammen, overvåge tilberedningsgraden eller tilsætte

ingredienser.

Hvis det er svært at åbne trykkogeren, bør pakningen skylles med vand og

derefter sættes på plads igen i låget i våd tilstand - fig. 19. Sørg for, at den

sidder godt fast i lågets hak – fig. 15.

Hvis varmen er for stærk, kan trykkogeren blive låst (sikkerhedsstiften (D) går

op og forhindrer åbning), og låghåndtaget kan ikke bevæges eller åbner ikke

trykkogeren. I så fald skrues ned eller slukkes for varmen. Hvis de elektriske

kogeplader er i støbejern, tages trykkogeren helt af varmen.

Brug aldrig skarpe genstande, piskeris af metal eller andre redskaber af metal

i modeller med en non-stick-belægning. Slå ikke dråber af redskaberne på

grydekanten, ellers kan den blive ødelagt og gryden blive utæt.

Varm aldrig fedtstoffer op til forkulningstemperatur. Stegeos fra

185

* afhængig af modellen

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Tefal ClipsoMinut Perfect Manual

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