• Do not place cooking utensils on the cooking surfaces of the appliance.
• Do not touch the metal parts of the appliance when it is heating or operating, as they are very hot.
• Never restart the appliance without having changed the water in the reflector.
• Never start cooking without preheating 15 min.
• Do not use aluminium foil or other objects between the plate or the grill and the food being cooked.
• Do not use a metal scouring pad or scouring powder.
• Do not leave the appliance in direct sunlight or outside in winter.
• Do not place the hot plate (depending on model) under water or on a fragile surface.
Advice / information
• For your safety, this appliance conforms to all applicable standards and regulations (Low Voltage Directive,
Electromagnetic Compatibility, Food Compliant Materials, Environment, …).
• Thank you for buying this appliance, which is intended for domestic use only.
• Our company has an ongoing policy of research and development and may modify these products without
prior notice.
• On first use, there may be a slight odour and a little smoke during the first few minutes.
Using
Explanatory drawings are at the end of this leaflet.
• Place your appliance on a flat, stable and heat-resistant surface.
• Pour 1,5 litre maximum of water carefully into the reflector so that the appliance works.
• If the heating element is incorrectly positioned, the safety system will prevent the appliance from working.
• To avoid spoiling your product, do not use flambé recipes in connection with it at any time.
•To preserve the non-stick properties of the coating, do not cook food in aluminium foil (depending on model).
• Always use a wooden or plastic spatula to avoid damaging the cooking plate.
• Never cut food directly on the plates (depending on model).
Using the lid
• Position “cook” (23b) : when positioned this way, the lid allows “steam cooking“. The food cooks more quickly,
more tender and more varied (pieces of chicken and meat, vegetables, fish). Use the thermostat 1 to 6 (20a).
• Position “screen” (23c) : position which means that your hands are free when supervising the cooking.
• Position “serve” (23d) : the lid is turned over to become a table service dish.
• “Keep warm” position (23e) : the lid can then be placed on the barbecue to keep the food hot.
After use
• Place the thermostat in the min. position (depending on model). Unplug from the mains socket and leave the
appliance to cool down.
• The heating coil is not to be cleaned. If it is really dirty, wait until it has cooled down and wipe with a dry cloth.
• The grill, plate, floating reflector and water tank must be cleaned each time after use. They are dishwasher safe.
Environment
EN
36
Environment protection first!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.
BBQ-COMM-2021596300 19/10/12 09:48 Page36
