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Tefal AT7161 - Multi Moulinette Manual

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Awas: Buku petunjuk keselamatan LS-123456
adalah dibekalkan bersama dengan perkakas ini.
Sebelum menggunakan perkakas anda untuk kali pertama,
baca buku ini dengan teliti dan simpan di tempat yang
selamat.
PENERANGAN
* Perkakas-perkakas yang dilengkapi dengan pisau E, F atau G
dilengkapi dengan satu sistem perlindungan elektronik. Sekiranya
pemanasan melampau berlaku, perkakas dihentikan secara automatik.
Dalam kes ini, biarkannya sejuk selama beberapa minit, kemudian mulakan semula dengan
menekan butang A1 atau A2.
SEBELUM PENGGUNAAN PERTAMA (LIHAT. RAJAH 1)
PERATURAN PENGGUNAAN (LIHAT RAJAH 2 À 9)
Kendalikan mata pisau logam dengan berhati-hati kerana mata pisau adalah sangat tajam.
Jangan kendalikan peralatan semasa kosong.
Campuran separa cecair: jangan isi melebihi tahap maksimum mangkuk.
Cadangan untuk mendapatkan hasil yang baik:
Bekerja secara henti-henti. Jika potongan makanan tetap melekat pada sisi jag (ham, bawang,
dll), gunakan spatula untuk mengalihkannya dan sebarkannya ke sekitar jag sebelum
menjalankan 2 atau 3 pusingan tambahan.
RESIPI
Dengan tiga mata pisau (bergantung pada model)
Jeruk aprikot dengan madu
300 g aprikot lembut (resipi tidak boleh dibuat menggunakan aprikot kering)
70 g madu cair
Letakkan aprikot di dalam mangkuk. Tuangkan madu ke atas aprikot dan gaulkan selama
6 saat maksimum.
MEMBERSIHKAN PERALATAN (LIHAT. RAJAH 10 & 11)
SIMPANAN (LIHAT. RAJAH. 12)
A - Butang Hidup/Mati
A1 - Kelajuan perlahan
A2 - Turbo
B - Unit motor
C - Penutup kedap air
D* - Aksesori kocak-susu
(bergantung pada model)
E*, F* & G* - Pisau pemotong atas
(bergantung pada model)
H - Pisau pemotong bawah
I* - mangkuk 0.5 l atau 0.8 l
(bergantung pada model)
J* - Penutup atau pelapik tidak licin
(bergantung pada model)
MS
… 10


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