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3. Conecte el aparato
. De preferencia emplee un recipiente hueco.
. Sumerja los batidores en la preparación antes de poner en marcha,
así evitará salpicaduras.
. Ponga en funcionamiento con el selector de velocidad (B) (fig.2),
primeramente en velocidad 1 y 2,3,4,5 a medida que la preparación se espese. Utilice la
posición “Turbo” (E) si la receta necesita más potencia.
. Antes de sacar los batidores de la preparación, pare el aparato (evitará salpicaduras).
En función Mezclar
1 . Verifique que el selector de velocidad (B) está en posición “0”
2 . Levante la trampilla situada en parte posterior del aparato y enrosque sin
forzar el pie Mezclar (F) en sentido antihorario hasta que estén alineados
los puntos rojos (un pequeño “clic” al pasar del punto rojo indica que el pie
está correctamente enroscado) (fig3).
3. Conecte el aparato.
. De preferencia emplee un recipiente hueco.
. Sumerja el pie Mezclar en la preparación antes de poner en marcha, así
evitará salpicaduras.
. Ponga en funcionamiento con el selector de velocidad (B) (fig.2),
primeramente en velocidad 1 y 2,3,4,5. Utilice la posición “Turbo” (E)
si la receta necesita más potencia.
. Antes de sacar el pie Mezclar de la preparación, pare el aparato (evitará
salpicaduras).
NO utilice el pie Mezclar:
- en una cacerola sobre el fuego
- no lo haga funcionar al vacío ni con cubos de hielo, para picar carne cruda, frutos secos
(almendras, nueces, etc.)
Si nota una
resistencia en el
momento del
enroscado, es
que el pie no
está bie
n alineado. NO
dude en sacarlo
completamente
y vuélvalo a
enroscar de
forma correcta.
BATTEUR_PREP-LINE_2544991_8141 N°1 01/12/10 16:46 Page23
26


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