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- CAUTION: This appliance is designed only for cooking food and is intended for indoor
domestic household use only and should not be used for any other purpose or in any other
application, such as for non-domestic use or in a commercial environment or room heating.
- Do not try to lift or move the appliance by pulling the door handle.
- All possible security measures have been taken to ensure your safety. Since the glass
may break, you should be careful while cleaning to avoid scratching. Avoid hitting or
knocking on the glass with accessories.
- Ensure that the supply cord is not wedged during the installation. If the supply cord is
damaged, it must be replaced by the manufacturer, its service agent or similarly qualified
persons in order to prevent a hazard.
- While the oven door is open, do not let children climb on the door or sit on it.
Installation Warnings
- Do not operate the appliance before it is fully installed.
- The appliance must be installed by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective placement
and installation by unauthorized people.
- When you unpack the appliance, make sure that it is not damaged during transportation.
In case of any defect; do not use the appliance and contact a qualified service agent
immediately. As the materials used for packaging (nylon, staplers, styrofoam...etc) may
cause harmful effects to children, they should be collected and removed immediately.
- Protect your appliance against atmospheric effects. Do not expose it to effects such as
sun, rain, snow etc.
- The surrounding materials of the appliance (cabinet) must be able to withstand a
temperature of min 100°C.
During usage
- When you first run your oven a certain smell will emanate from the insulation materials
and the heater elements. For this reason, before using your oven, run it empty at maximum
temperature for 45 minutes. At the same time you need to properly ventilate the
environment in which the product is installed.
- During usage, the outer and inner surfaces of the oven get hot. While opening the oven
door, step back to avoid the hot steam coming out of the oven. There may be a risk of
burns.
- Do not put flammable or combustible materials, in or near the appliance when it is
operating.
- Always use oven gloves to remove and replace food in the oven.
- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on
condition of extreme heating. Never pour water on to flames that are caused by oil. Cover
the saucepan or frypan with its cover in order to choke the flame that has occured in this
case and turn the cooker off.
- If you will not use the appliance for a long time, plug it off. Keep the main control switch
off. Also when you do not use the appliance, keep the gas valve off.
- Make sure the appliance control knobs are always in the "0" (stop) position when it is not
used.
- The trays incline when pulled out. Be careful not to let hot liquid spill over.
- When the door or drawer of the oven is open, do not leave anything on it. You may
unbalance your appliance or break the cover.
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