Manual Team TEAM RAC 4 (page 28 of 32) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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Copies of the I/B. Please reproduce them without any

changes except under special instruction from Team

International BELGIUM. The pages must be reproduced

and folded in order to obtain a booklet A5 (+/- 148.5 mm

width x 210 mm height). When folding, make sure you

keep the good numbering when you turn the pages of

the I/B. Don’t change the page numbering. Keep the

language integrity.

TEAM RAC 4 - 070511

Assembly page 28/32

Fax +32 2 359 95 50

• Non immergere l'apparecchio in acqua o in altri liquidi né porlo in lavastoviglie.

• Lavare le palette e la piastra con acqua e detergente per stoviglie; asciugare

accuramente prima di riporli sull'apparecchio.

• Non utilizzare prodotti abrasivi (pagliette, polveri, ecc.) per non graffiare le superifici.

• Per la riparazione dell'apparecchio rivolgersi al Vostro rivenditore.

QUALCHE IDEA DI RICETTE

Menu di festa e serata:

Cotoletta grigliata

Zucchini alla menta

Pomodori alla provenzale

Patate

Mostarda

Menu buffet:

Pollo marinato alla griglia

Fette di formaggio raclette

Gamberi

Kebabs

Insalata

Pane

Menu di festa e serata (giovani):

Würstel

Hamburger

Sugo di pomodoro

Cipollini

Panini

Menu "brunch":

Bacon

Uova al tegame (piastra) o strapazzate (padelline)

Funghi

Salsicce

Pomodori

Toast

Contorni barbecue:

Pomodori

Funghi

Zucchini

Peperoni

Granoturco

Asparagi

Idee di ricette:

Pomodori alla provenzale:

preparare una salsa a base d'aglio pestato, sale, prezzemolo tritato e olio di oliva. Versarla sui

pomodori tagliati a metà. Mettere nelle padelline e cuocere per 10 minuti.

Zucchini alla menta:

Spennellare le fette di zucchini con olio di olive, guarnire di menta tritata e cuocere nelle

padelline per 15 minuti.

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Team TEAM RAC 4 Manual

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