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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity.
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Assembly page 21/28
Fax +32 2 359 95 50
RECEITAS
Bolachas
200 g de manteiga
200 g d açúcar
4 ovos
1 pouco de limão
200 g de farina
Bolacha com fermento
25 g de fermento de cerveja
¼ l de leite
125 g de manteiga
50 g de açúcar
6 ovos
1 pouco de limão
sal
375 g de farinha
Bolacha tradicional
125 g de manteiga
150 g de açúcar
1 pouco de limão
sal
3 ovos
¼ l de leite
250 g de farinha
1 c. café de fermento
Bolacha estaladiça
200 g de manteiga
150 g de açúcar
4 ovos
350 g de farinha
1 c. de sopa de Rum
açúcar sabor baunilha
fermento
150-200 ml de água (não leite)
Bolacha de maçã
150 g de manteiga
200 g de açúcar
4 ovos
½ c. de café de sal
250 g de farinha maizena
1 c. de café de fermento
uma pitada de canela
2 maçãs descascadas e cortadas em
cubos
LIMPEZA
Desligue o aparelho e deixe-o arrefecer. Limpe as placas logo que estejam frias.
O exterior do aparelho limpe-o com um pano macio humedecido.
Para limpar as placas, você pode deixá-las no aparelho, ou removê-las (para isto
pressione a tecla 2 situada perto da alça e remova-a (veja desenho). Se você as deixar
no aparelho, limpe as placas usando o papel absorvente ou um pano macio. Se você
as remover do aparelho, você pode lavá-los com água corrente. Seque-as bem. Nunca
coloque as placas na lava-louças.
Nunca use na limpeza produtos abrasivos que possam danificar as placas.
21


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