Manual Team SM 25 (page 6 of 32) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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6 TEAM SM 25 - 101014

Assembly page 6/32

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USE

 Protective coating burn off will cause smoking on first use. This is NOT harmful and will

disappear after a short time.

 When using for the first time, wipe the surface of the plates with a damp cloth, then dry. You

may season the plates with butter, margarine or cooking fat. Since the sandwich maker has

a non-stick surface, the use of butter or oil is optional.

 Close the sandwich maker and plug into the electrical outlet. The red power light and

the green ready light will come on to indicate that the appliance is switched on and

heating.

 Prepare your sandwich while the unit is heating.

 The green ready light will go out when the cooking temperature is reached. During use,

this ready light will come on and off regularly. This simply means that the thermostat is

regulating the appliance's temperature.

 Attention: during operation, the baking plates heat up. Pay attention not to get burned.

 Fully open the sandwich maker. Place a slice of bread in the bottom half with the

buttered side against the plate.

 Fill the sandwich.

 Add the top slice with the buttered side up and carefully close the toaster. Do not force

shut. Steam will be ejected from between the plates; make sure that fingers do not come

into contact with the steam.

 Lock the two halves with the wire clip while toasting.

 Your sandwich will be toasted in 2 to 3 minutes or longer to suit your taste. Open the

toaster and remove the sandwich using a plastic or wooden spatula. Never use a metal

knife as this may damage the non-stick coating.

 Close the lid to preserve the heat until you are ready to toast the next sandwiches.

 Prepare additional sandwiches if desired while the others are cooking.

 Unplug when finished.

HINTS FOR BEST RESULTS

 Always preheat before use. Plug the cord into the power outlet while preparing the fillings.

 Flavoured butter may also be used.

 For additional flavour, use bacon dripping. Brush drippings on the outside of the bread.

CLEANING

 Before cleaning, unplug and wait for the appliance to cool down.

 Wipe the outside only with a slightly moistened cloth ensuring that no moisture, oil or

grease enters the cooling slots.

 Wipe the inside and the edges of the plate with a paper towel or a soft cloth.

 Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will

damage the finish.

 Do not immerse in water or any other liquid.

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Team SM 25 Manual

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