Manual Team SM 20 (page 5 of 16) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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HOW TO MAKE TOASTED SANDWICHES AND SNACKS

 Protective coating burn off will cause smoking on first use. This is NOT harmful.

 When using for the first time, wipe the surface of the plates with a damp cloth, then dry. You may

season the plates with butter, margarine or cooking fat. Since the sandwich maker has a non-stick

surface, the use of butter or oil is optional.

 Plug into the electrical outlet. The red pilot light will come to indicate that the appliance is

switched on.

 The green pilot light will come when the cooking temperature is reached.

 Close the sandwich maker and prepare your sandwich while the unit is heating.

 Fully open the sandwich maker. Place a slice of bread in the bottom half with the buttered side

against the plate.

 Fill the sandwich.

 Add the top slice with the buttered side up and carefully close the toaster. Do not force shut.

Steam will be ejected from between the plates; make sure that fingers do not come into contact

with it.

 Lock the two halves with the wire clip while toasting.

 Your sandwich will be toasted in 2 to 3 min or longer to suit your taste. Open the toaster and

remove sandwich using a plastic or wooden spatula. Never use a metal knife as this may damage

the non-stick coating.

 Close the lid to preserve the heat until you are ready to toast the next sandwiches.

 Prepare additional sandwiches if desired while the others are cooking.

 Unplug when finished.

HINTS FOR BEST RESULTS

 Always preheat before use. Plug cord into power outlet while preparing the fillings.

 Flavoured butter may also be used.

 For added flavour use bacon dripping. Brush drippings on the outside of the bread.

CLEANING

 Before cleaning, unplug and wait for the appliance to cool down.

 Wipe the inside and the edges of the plate with a paper towel or a soft cloth.

 Wipe the outside with only a slightly moistened cloth ensuring that no moisture, oil or grease

enters the cooling slots.

 Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will

damage the finish.

 Do not immerse in water or any other liquid.

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Team SM 20 Manual

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