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Team OT 30 Manual

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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
22 TEAM OT 30 - 101203
Assembly page 22/40
Fax +32 2 359 95 50
Desenchufe el aparato después del uso.
ESPETÓN
Hace posibles cocinar y gratinar carne uniformemente.
Coloque la carne en el espetón. Mantenga las piezas que quiera cocinar con los tenedores
sujetos a los tornillos. Para cocer pollo por ejemplo, asegúrese de que las alas y las piernas no
bloquean la rotación del espetón.
Para coger el espetón, utilice el accesorio previsto para este fin.
CONVECCIÓN
La función convección es disponible únicamente con el modo y permite añadir la
circulación del aire y esto permite una cocción mejor repartida.
POR FAVOR TOME NOTA: EL HORNO SOLO CALENTARÁ DESPUÉS DE QUE USTED HAYA
SELECCIONADO TIEMPO.
AJUSTES
TERMOSTATO
Puede ajustar la temperatura entre los 100°C y los 250°C.
SELECTOR DE FUNCIONES
OFF Apagado
Grill
Horno
Grill y horno / Espetón / Convección
MINUTERO
Permite seleccionar el tiempo de cocción. El tiempo máximo es 60 minutos. Si quiere
seleccionar un tiempo de cocción de menos de 5 minutos, gire el minutero hasta un tiempo
superior a 5 minutos y vuelva hasta el tiempo deseado.
LIMPIEZA
Antes de limpiar, desenchufe el aparato y deje que se enfríe.
Limpieza interna del horno
Limpie la bandeja, la rejilla y el espetón con papel suave absorbente o un paño suave.
Para limpiar los posibles restos de alimentos, unte la placa con unas gotas de aceite de
cocinar. Espere unos 5-10 minutos y pase un papel absorbente.
Si este método falla, use un poco de agua con detergente.
Puede limpiar la bandeja recogemigas sacándola del aparato y limpiándola con agua.
Déjela secar antes de volver a ponerla en su sitio.
No utilice productos abrasivos o esponjas duras. Nunca sumerja el aparato en agua y
asegúrese de que no entre agua dentro del aparato.
Asegúrese de que no haya agua en la puerta del horno cuando todavía esté caliente.
… 22 …


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