Manual Team OT 11 (page 17 of 24) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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

ANTES DE LA PRIMERA UTILIZACIÓN

 Desembale el aparato, los accesorios, y después lave los accesorios y séquelos.

 Es normal que algunos humos u olores a nuevo se produzcan cuando utilice su aparato por

primera vez.

FUNCIONAMIENTO

 Antes de utilizar su aparato por primera vez, debe limpiar el plato con un paño húmedo, secarlo

untarlo de aceite de cocinar o mantequilla.

 Enchufe el aparato a la red.

 Seleccione la posición del selector, según el tipo de alimento que vaya a cocinar

 En general, puede comenzar a cocinar con el selector en posición .

 Después, poner el selector en posición o .

 Poner el reloj en el tiempo necesario para la cocción, esta no comenzara hasta que usted no haya

seleccionado el tiempo de cocción.

 Cuando el tiempo de cocción haya terminado, sonara la alarma sonora

 Si desea terminar la cocción antes del tiempo seleccionado, cambiar el selector a la posición OFF

 Abrir suavemente la puerta del horno, utilizando un guante o agarradero como protección al

calor

 Utilice siempre utensilios de madera para retirar o remover los alimentos

 Desconectar el aparato de la red, después de su utilización

SELECTOR DE MODO DE COCCION

Apagado

Grill

Horno

Grill & Horno

DIFERENTES TIPOS DE COCCION

Uso del horno

 Encender el aparato.

 Poner el horno en posición Horno.

 Ajustar el minutero sobre el tiempo necesario para la cocción.

 Calentar previamente el horno durante 10 minutos antes de poner los alimentos a cocer.

 Cuando el aparato se pone en marcha el piloto se enciende.

 Poner los alimentos en el horno.

 La cocción puede interrumpirse en cualquier momento, llevando el minutero a 0.

Algunos consejos

Durante la cocción al baño María, le aconsejamos no usar temperaturas demasiado elevadas para

evitar una evaporación muy alta. Si fuese necesario, aumente el tiempo de cocción

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Team OT 11 Manual

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