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Team m3 Manual

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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
19 TEAM M 3 - 050919
Assembly page 19/28
Fax +32 2 359 95 50
Velocidades aconsejadas:
Uso de los batidores
1-2 Alimentos secos: harina, mantequilla, manzanas
3-4 Ingredientes líquidos, condimentos, salsas
2-5 Pasteles, galletas
5-7 Frutas, postres
7-10 Huevos, puré, nata amasada
Utilización de los amasadores :
Comienza a mezclar colocando el selector de velocidad sobre 1-2, después aumente la
velocidad a 3-4 cuando los ingredientes comiencen a mezclarse bien. . Si constata la
formación de una bola de masa, reduzca la velocidad con el fin de evitar que la masa se
rompa.
Velocidad de rotación de la escudilla:
La velocidad "Lo" es aconsejada para la preparación de pasta espesa, la velocidad "Hi" es
utilizada para las salsas u otras preparaciones ligeras. .
LIMPIEZA
Tras el empleo y antes de su limpieza, desenchufe el aparato.
Limpie los accesorios y en agua caliente jabonosa.
Limpie el aparato con la ayuda de un papel de cocina absorbente o un paño
ligeramente humedecido, asegurándose de que no haya humedad se infiltre en las
aeraciones que enfrían el aparato.
Nunca limpie con productos abrasivos ya que estos estropean el esmalte y el
recubrimiento.
Nunca introducir el aparato en el agua u otro liquido.
PROTECCION DEL MEDIO AMBIENTE –DIRECTIVA 2002/96/CE
Para poder preservar nuestro medio ambiente y proteger la salud humana, los residuos
eléctricos y equipos electrónicos deberían ser destruidos de acuerdo con unas normas
especificas con la implicación de ambos proveedores y consumidores. Por esta razón, como
indica el símbolo en la placa señalitica, su aparato debería no ser destruido en un
contenedor municipal sino que debería ser devuelto a la tienda, o dejarlo en un punto de
recolección para que se pueda reciclar que significa que pueda volver a ser usado,
reciclando o para otras aplicaciones.
… 19 …


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