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Generated by Unregistered Batch DOC TO PDF Converter
2011.3.804.1511, please register!
Copies of the I/B. Please reproduce them without any changes
except under special instruction from Team International BELGIUM.
The pages must reproduced and folded in order to obtain a booklet
A5 (+/- 148.5 mm width x 210 mm height). The pages must be folded
in order to keep the good numbering when you turn the pages of the
I/B . Don’t change the page numbering. Keep the language
integrity.
13
Assembly page 13/19
Fax +32 2 359 95 50
UTILIZACION
Compruebe antes de enchufar su aparato que el voltaje de la fuente de alimentación es el
indicado en la placa de características del aparato.
Coloque el aparato sobre una superficie plana cerca de una tomada eléctrica.
Coloque el botón de puesta en marcha en la posición OFF (0). Enchufe el aparato.
Durante la primera utilización, deje calentar el aparato durante 10 minutos vacío. Durante
esta etapa, se puede oler a plástico. Es norma y va a desaparecer con el tiempo. Si no
hay ninguna anomalía durante este timpo (comprobar el estado de la superficie de
cocción), el aparato está dispuesto para el uso.
Utilice solamente cacerolas o sartenes con doble fondo, previstas para placas eléctricas.
Para poner el aparato en marcha, coloque el botón de puesta en marcha en la posición
"I". El testigo luminoso de color rojo se encenderá, indicando que está bajo tensión.
Después de la utilización, coloque el botón de puesta en marcha en la posición "0" y
desenchufe el cable de su enchufe.
LIMPIEZA
Tras el empleo y antes de su limpieza, desenchufe el aparato y déjelo enfriar.
Limpie las partes de plástico del aparato con la ayuda de un papel de cocina
absorbente o un paño suave húmedo.
Limpar la superficie de cocción con un trapo suave y húmedo. Se podrá utilisar agua
jabaonosa pera hay de entruagarla con agua clara.
Nunca limpie ni el interior ni el exterior con productos abrasivos ya que estos estropean el
esmalte y el recubrimiento anti adhesivo.
Nunca introducir el aparato en el agua u otro liquido.
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