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ALIMENTO
CANTIDAD
RECOMENDADA
TIEMPO
RECOMENDADO
(SEG.)
ALIMENT
CANTIDAD
RECOMENDADA
TIEMPO
RECOMENDADO
(SEG.)
Perejil
150g
10 s Castañas 200g
8 s
Cebollas 150g 12 s Nueces 150g 6 s
Tomate 200g 8 s Semillas de
soja
200g 12 s
Ajo 150g 6 s Huevos
hervidos
200g 5 s
Apio 150g 12 s Carne
(magra)
150g 6 s
Almendras
200g
8 s Zanahorias 200g
10 s
Una vez nalizado el uso del aparato:
- Desenchufar el aparato de la red eléctrica.
- Retirar la tapa girándola en el sentido de las
agujas del reloj.
- Con cuidado, extraer las cuchillas
manteniendo pulsado el botón de extracción
de las cuchillas mientras tira de ellas hacia
arriba. Sujetar la unidad base con una mano
mientras retira el tazón picador para evitar
salpicaduras. (Fig.5)
Limpieza
- Desenchufar el aparato de la red y dejarlo
enfriar antes de iniciar cualquier operación
de limpieza.
- Lavar a mano la tapa de la picadora, las
cuchillas y el tazón picador con agua caliente
y jabón. Enjuagar y secar bien.
- Las cuchillas están aladas. Manéjelas con
cuidado durante la operación de limpieza.
- Las cuchillas pueden lavarse en el
lavavajillas. NO lavar con programas de
“Secado en Caliente” o “Desinfección” puesto
que podrían dañarse las cuchillas.
- Limpiar la unidad base con un paño húmedo
impregnado con unas gotas de detergente y
secarlo después.
- No utilizar disolventes, ni productos con
un factor ph ácido o básico como la lejía,
ni productos abrasivos, para la limpieza del
aparato.
- No sumergir el aparato en agua u otro
líquido, ni ponerlo bajo el grifo.
Anomalías y reparación
-En caso de avería llevar el aparat a un
Servicio de Asisténcia Técnica autorizado. No
intente desmontarlo o repararlo ya que puede
8


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