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Installazione 9
Montaggio della cappa
• Appoggiare alla parete la barra di fissaggio “A”, ad
un'altezza determinata dalla somma della distanza di
750 mm dal piano di cottura + la quota “h” relativa al
modello di cappa.
• Cappa di “tipo K”: h = 520 mm
• Cappa di “tipo AKL”: h = 475 mm
• Cappa di “tipo GK”: h = 357 mm
• Cappa di “tipo AK”: h = 413 mm
• Controllare con una bolla di livello l'allineamento
orizzontale e segnare alle estremità della barra due
punti di foratura.
Forare la parete, inserire due tasselli ad espansione da
8 mm e fissare la barra con le relative viti.
• Agganciare la cappa alla barra di fissaggio.
• Registrare l'allineamento della cappa tramite le
attaccaglie. La vite superiore “B” registra la distanza
dalla parete, quella inferiore “C” lo scorrimento
verticale.
• Fissare inferiormente la cappa alla parete con le viti e
due tasselli da 6 mm utilizzando gli appositi fori “F”.
Per cappa aspirante: allacciare sul raccordo “D” il tubo
“E” (non fornito) proveniente dal foro di evacuazione
fumi.
520 mm750 mm
750 mm
750 mm
357 mm
413 mm
A
A
A A
A A
750 mm
475 mm
E
D
750 mm
h
6
B
C
A
F
11


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