Manual Steba ZP2 (page 9 of 28) (English, German, Dutch, Danish, French, Italian)

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Working area:

∙ Important: Never place the appliance on or next to a hot sur-

face (e.g. stove). Always use it on a stable, flat and temperature

resisting surface. Always take care that no inflammable objects

are near to the appliance.

∙ Never place the appliance at the edge of the working surface.

Keep enough space around the appliance to work unhindered.

Do not cover the ventilation slots.

First steps

Wipe the appliance and the cone with a damp cloth. Take

care, that the appliance is not plugged in, as it could start

with a pressure on the juice cone.

Unwind the power cord from the cable storage.

Put the juice collector on the motor base. The spout must be placed at the opening.

Put the sieve inside the juice collector box.

Attach the juice cone.

Usuage

∙ The fruit shall be cut into halfes.

∙ Put the fruit halves on the juice cone. By a slight pressure on the lever-arm the juice

cone rubs the juice out of the flesh. Do not press too hard, in order not to scrape

the white skin which mostly tastes bitter.

∙ The juice is collected in the juice collector (ca 750ml). When the spout is moved

downwards the juice will run out of the spout in a glass, which must be placed

beneath the spout before. Lift the spout for collecting the juice again.

∙ It must be taken care, that the sieve gets not jammed.

∙ Never try to clean the sieve when the motor is running. The juicer must be

unplugged and the sieve should be cleaned under running water.

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Steba ZP2 Manual

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