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Safety requirements during usage:
Only use the appliance at a safety plug socket. This should be connected to a earth
leakage circuit breaker
The appliance must be supplied through a residual current device(RCD) having a
rated residual operating current not exceeding 30mA.
Never immerse the appliance into water.
Never leave the appliance outdoors after usage.
Fat and other grill food can spatter and drop. Therefore do not place the appliance
not directly on sensitive surfaces, e.g. Polished table tops, parquet or carpet.
Be sure that the cable is placed that way that it cannot be pulled or touched during
usage.
Always unplug the appliance and cool it down before the device is carried away.
Never carry it when it is hot.
Unplug the appliance after each usage or before cleaning.
Grill preparations:
Hang in the plate slightly sloping on the left side of the
housing (1) and lay down (2). Then, insert the electrical
temperature controller completely into the grilling plate
(3).
Oil the grill slightly before the usage. This makes it more easy to turn the food. Then
heat up the device for ca 5 min; the thermostat on maximum level. The food should
be not frozen during grilling. Please use the appliance only with the drip tray.
Never cover the appliance with aluminium foil, because the heat cannot get away
from the heating element.
To avoid smoking and burning in of excessive fat or food residues, the grill plate
should be wiped off repeatedly.
As the grill plate can be very hot, use ca 3-4pcs of scrunched paper towels and wipe
off the grill area with a grill tong.
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