653422
13
Zoom out
Zoom in
Previous page
1/64
Next page
13
Before using this appliance for the first
time
1. Please clean all parts of the appliance before using it. The gourmet stone plate
and the basic appliance can be cleaned with a damp cloth, an enamelled pans,
enamelled steel casting pan and grill plate with washing-up liquid. Dry all parts
well.
2. If your model is fitted with the gourmetstone plate as the grilling surface, coat it
first lightly with cooking oil to prevent anything from sticking to it in use.
Pre-heating the appliance
Switch the appliance on with the on/off switch. The grill must reach full heat before
anything can be placed on it.
Set the temperature selector to the required heat output:
a high setting to grill steaks and similar if they are to be still red or pink inside
a low setting if the food is to be grilled well through
a medium setting is ideal for overbaking and for cheese raclettes.
Dry meat by dabbing it with a towel before grilling.
Practical tips
You have an ideal combined appliance with this raclette grill. You can make cheese
raclettes in the pans and you can grill on the grill and the Stoneplate. In these instruc-
tions we would like to give you a few general tips for a nice, friendly raclette and grill
evening. You will find many more ideas in modern cookery books and magazines.
With recipes requiring the use of the gourmet pans please be careful not to fill them
too full, as it may then be difficult to insert them into the appliance.
1. Grilling on the grillingplate
Meat, fish und vegetable can be grilled on the plates. When planning the evening,
reckon on about 200 to 250 grams of material per person. The grill plate has a large
surface on which meat (e.g. rump steak or mince), fish, and a wide variety of tasty
dishes can be prepared. A large number of side-dishes, sauces, and dips are suitable
to accompany them.
How well „done“ the dishes have to be depends on the type of meat or fish, the
length of time it takes, its initial temperature, and its thickness. If you prefer your
steaks not too „rare“, do not cut them too thick.
The time you give meat or fish is a matter of your personal taste. Turn the meat or
fish over from time to time.
Finally, you can salt the meat or fish, or add a sauce to it. Do not salt before grilling
as this draws the juice out.
13


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Steba RC4 plus at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Steba RC4 plus in the language / languages: English, German, Dutch, Danish, French as an attachment in your email.

The manual is 2,28 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info