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Steba KB 27 U 2 Manual

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Important! Préchauffer le four environ 10 min.
1. Four
Mettez le commutateur sur la position . Tournez le bouton et régler le temps de
cuisson avec la minuterie . Car le bôitier travaille mécanique réglez le temps de cuis-
son d’abord sur 60 min. et ensuite revenir en arrière sur le nombre de minutes exigé.
La lampe témoin s’allume.
Lorsque la minuterie est écoulée la cloche sonne et la lampe témoin s’éteint.
2. Griller
Mettez le commutateur sur la position . La minuterie sur le temps desiré. Pour
reduire le periode pur chauffer mettez le commulateur sur aprés app. 10 minutes
sur .
Utilisez la poignée pour tirer la poêle on la grille.
Pour tirer la poêle bien utiliser les poignées isolantes.
3. Griller à la broche tournante
Fixez une pince de fixation sur la broche. Mettez la viande liée ou la volaille sur la
broche, et depuis fixez la grillade avec la deuxième pince de fixation. Surveillez que la
grillade soit au centre de la broche! Posez la broche avec la grillade sur le mécanisme-
de-retirer de la broche et mettez ensuite le pic de la broche dans le trou du mécanis-
me de transmission, situé à côté droit de l’interireur. Mettez ensuite l’autre bout de
la broche sur lárrête de broche. Posez la la caserole sur le chauffage en bas. Mettez le
bouton en position et le régulateur vers 230°. Reglez le temps à griller avec la le
programmateur.
… 20 …


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