Manual Steba HF 2050 Fry n Cook (page 85 of 100) (English, German, Dutch, Danish, French)

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∙ - Tryk på temperaturknappen (nr.1). Den ønskede temperatur (60 – 230°C)

indstilles ved at ved hjælp af +/- knapperne. LED nr. 5 lyser.

∙ Tryk på timer-knappen (nr. 3). Tiden indstilles ved hjælp af +/- knapperne (02 – 180

min). LED nr. 4 lyser.

∙ Tryk på start/stop knappen nr. 7 for at starte apparatet.

∙ Halogenstråleren og bundopvarmningen afgiver en lyd i forhold til temperaturind-

stillingen.

∙ Apparatet kan også arbejde uden at tiden indstilles og vil efter 180 minutter auto-

matisk slukke.

∙ Bundopvarmningen nr. 2 kan slukkes med knappen nr. 2.

∙ Når røre elementerne ikke anvendes, kan madvarerne også omrøres med en siliko-

neske. Ved åbning af låget slukket mikroknappe for apparatet. Efter lukningen af

låget fortsætter det indstillede program.

∙ Når tiden er gået, afgiver apparatet et slutsignal. Tjek resultatet og ved nødven-

dighed forlænges tilberedningstiden. Ventilatoren til afkøling af apparatet fort-

sætter yderligere i ca. 5 minutter.

∙ Udtag den indvendige gryde med en grydehandske og placer den på et varmebe-

standigt underlag.

∙ Sluk apparatet ved tænd/sluk knappen og udtag netstikket.

Gode råd:

∙ Ved tilføjelse af 1- 2 teske olie reduceres tilberedningstiden og resultatet bliver

sprødt.

∙ For at tilberede sprøde pomfritter bør der max. anvendes 500 g frosne pomfritter.

∙ Med færdigdej kan der hurtigere tilberedes pizza eller fyldte snacks.

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Steba HF 2050 Fry n Cook Manual

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