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Grill:
Press the Grill button. The display shows „O“and the symbol .
During the use of the appliance the time can be modified by turning the time/weight
control knob. After the time run up the appliance will sound 4 times, after that each
minute it will sound 3 times. By pressing the Stop/Clear button the program will be
deleted.
The temperature cannot be adjusted!
Hot Air:
Press the button Convection 1x. The display shows 220°C and the symbol .
Press 2x for 200°C
Press 3x for 180°C
Press 4x for 160°C
Press 5x for 140°C
Press 6x for 120°C
Press 7x for 100°C
Turn the Time/Weight button to adjust the time and start the appliance.
During the use of the appliance the time can be modified by turning the time/weight
control knob. After the time run up the appliance will sound 4 times, after that each
minute it will sound 3 times. By pressing the Stop/Clear button the program will be
deleted.
Place the food on the wire grill and place it in the middle of the glass turntable.
The hot air unit is assembled behind the back plate with an adjustable temperature
from 100°C to220°C Press the button convection and choose the time.
Put the low wire grill on the drip pan. On this a bake plate or a baking form can be
placed. If it should be baked on two levels, put the higher wire grill over the lower
one and place another bake pan on it. After 5-10min of preheating insert the whole
drip pan with an oven glove. After the door is closed press the Start button again to
restart the appliance. If the baking time is not sufficient then turn the time/ weight
button to add time in 10min steps.
Temperature :
100°C-120°C Baiser
160°C-180°C Cake
180°C – 200°C Braised meat- Fish
200°C-220°C Puff paste- Meat
All above shown Temperatures are an „cavalues and are depending on the weight,
quality and personal taste or different recipe suggestions.
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