Manual Steba DF 150F (page 14 of 42) (English, German, Dutch, French)

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∙During operation steam emerge. Keep hands and face away.

Take appropriate distance to wall cupboards to avoid damage

of the veneer.

∙If an extension cable is used, it has to have a cross-section of

1,5mm². A cable drum must always be unwound.

∙If a GS-tested 16 A multi-pin extension is used, it may not be

charged with more than 3680 watts due to fire hazard.

∙Make sure that children do not tease the cable or that a trip

hazard occurs.

∙The device must always be disconnected from the power supply

if it is not supervised and before assembling, disassembling or

cleaning.

∙Hot steam may leave the louvers. Never place any wet

food into the device, thaw frozen food slightly.

∙Hygiene: Please always clean the device to avoid bacteria and

mould formation.

Danger of splashes!

∙To avoid splashes or foaming of the fat only use food which is

not too wet (dry the food with cloth, remove ice from the food

etc.). Insert the food slowly into the fryer.

∙Condensation can form on the lid during frying.

∙Be sure to wipe off the water before using the deep fryer again

or closing the lid again.

∙Do not put water in the hot fat. Risk of burns!

Cleaning

∙Attention! Pull the plug before cleaning and allow

the device to cool down.

∙Never immerse the unit into water.

∙The device should be cleaned thoroughly each time the fat is

changed.

∙Pull the opened lid straight up from the device.

∙There is a permanent filter in the lid; open the cover to remove

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Steba DF 150F Manual

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