653372

Steba BM1 Manual

20
Zoom out
Zoom in
Previous page
1/42
Next page
20
Making Bread
1. Open the lid and remove the bread pan. Always remove the bread pan from
the bread maker before adding ingredients to ensure they are not spilt into the
baking chamber and the heating element.
2. Insert the kneading paddle. It is important that the kneading paddle is properly
inserted on the shaft in the base of the bread pan. If the paddle is not inserted cor-
rectly the ingredients may not be mixed and kneaded properly.
3. Add ingredients to the bread pan. It is IMPORTANT that the ingredients are
added in the correct order and that the ingredients are measured and weighed accu-
rately or the dough may not mix correctly or rise sufficiently. All ingredients should
be at room temperature 20-25°C.
Ingredients should be added in the following order:
∙ Liquid ingredients: milk/water, eggs
∙ Dry ingredients: salt, sugar, flour
∙ Yeast
NOTE! Mound the flour into the pan, make a small hollow in the center and place the
yeast there. If the yeast contacts the water before the kneading, the bread may not
rise well. Therefore always add yeast last!
How to use your Bread Maker
∙ Plug the bread maker into an outlet. The display turns on.
∙ Select the bread program by repeatedly pressing the “Menu” button
∙ Choose a crust color by pressing the “Crust” button until the arrow in the window
lines up with either “Light”, “Medium” or “Dark”. Some programs do not have the
crust selection option, in this case, skip this step.
∙ Repeatedly press the “Loaf” button to select which loaf you would like to bake
until the arrow in the window lines up with either “500g”, “750g” or “1000g”.
∙ TIP: if you would like to save the current settings (for example, the “Senior” (1)
program), simply press the “PRO” button and the bread maker will save the settings
automatically.
∙ Press Up and Down buttons to adjust the cooking time.
∙ Press the “Start/Stop” button to commence operation, stop the cooking process
or discard the program. Upon pressing the button you will hear a beep sound, the
total setting time on the LCD screen will be flashing.
… 20 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Steba BM1 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Steba BM1 in the language / languages: English, German, French as an attachment in your email.

The manual is 2,53 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info