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MONTER NINA
Place le bras agitateur dans le bol de
la machine et insère le bol dans la
machine. Si nécessaire, tourne le bras
agitateur jusqu'à ce que le tout passe
dans l'ouverture de la machine.
Place ensuite la vis à l'avant du bol de
la machine afin qu'il s'insère bien dans
le bras agitateur.
Choisis ton embout pour les pâtes.
Tu peux facilement ranger les autres
embouts dans le tiroir à l'avant de
l'appareil.
Place l'embout dans le support gris afin
que la marque se place dans l'encoche
à l'avant.
Place le support avec l'embout à l'avant
de la machine afin que l'embout soit
orienté verticalement vers le bas et
que les pâtes en sortent à la vertica-
le. Le support doit tenir en place de
lui-même.
Fixe le support sur la machine à l'aide
du large anneau à visser.
AVANT DE COMMENCER :
ASTUCES POUR DESTES
PARFAITES
Attention : la pâte doit être plus sèche
qu'un mélange classique pour des pâtes
réalisées à l'aide d'une machine manuelle
et elle doit ressembler à la fine chapelure
d'un gâteau crumble. Le rapport entre
les ingrédients secs et les liquides est ici
déterminant. Mesure les ingrédients secs
et liquides avec une grande précision.
61


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