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9
NINA ZUSAMMENBAUEN
Setze zuerst den Rührarm in den Mix-
behälter und schiebe den Behälter in
die Maschine. Drehe ggf. den Rühr-
arm etwas, bis er in die Öffnung in der
Maschine passt.
Setze dann die Schnecke vorn in den
Mixbehälter ein, sodass er gut in den
Rührarm greift.
Wähle deinen Nudeleinsatz aus. Die
restlichen Einsätze kannst du praktisch
in der vorderen Schublade verstauen.
Lege den Nudeleinsatz in den grauen
Halter ein, sodass der Pin die Ausspa-
rung an der Front füllt.
Setze die Halter mit dem Nudeleinsatz
so auf die Front der Maschine auf, dass
der Einsatz senkrecht nach unten zeigt
und die Nudeln vertikal ausgegeben
werden. Der Halter sollte jetzt schon
von allein gut sitzen.
Schraube den Halter mit dem breiten
Befestigungsring an der Maschine fest.
VORAB: TIPPS FÜR
PERFEKTE NUDELN
Beachte: Der Teig muss trockener sein
als klassischer Pastateig für eine manuelle
Nudelmaschine und sollte feinen Streu-
seln für einen Streuselkuchen ähneln.
Dabei ist das Verhältnis zwischen Trocken-
zutat und Flüssigkeit sehr wichtig. Messe
Trockenzutaten und Flüssigkeiten exakt ab.
Teig zu trocken, füge 5-10 ml Flüssigkeit zu
9


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