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FR
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Table des matières
Consignes de sécurité................................. 4
Précautions ................................................. 7
Description des touches de la
télécommande........................................ 8
Description des touches et témoins du
téléviseur................................................ 9
1: Vérification des accessoires.................. 10
2: Insertion des piles dans la
télécommande...................................... 10
3: Raccordement d’une antenne/d’un
magnétoscope...................................... 11
4: Empêcher le téléviseur de tomber ........ 12
5: Mise sous tension du téléviseur............ 12
6: Selection de la langue et du pays ou
de la région .......................................... 12
7: Mémorisation automatique du
téléviseur.............................................. 13
Regarder la télévision ............................... 14
Vérification du guide électronique des
programmes numériques (EPG) .. 16
Utilisation de la liste des préférés .... 18
Affichage d’images provenant d’un appareil
raccordé ............................................... 19
Navigation dans les menus....................... 19
Présentation des menus.................................. 20
Menu Contrôle de l’image ......................... 21
Mode de l’image ............................................. 21
Contraste/Luminosité/Couleur/Teinte/Netteté/
Rétro-éclairage.......................................... 21
Ton couleur...................................................... 21
R à Z................................................................ 22
Réduc.de bruit ................................................. 22
Menu Contrôle du son............................... 23
Effet sonore .................................................... 23
Aigus/Graves/Balance..................................... 23
R à Z.................................................................23
Son stéréo........................................................24
Volume auto. ....................................................24
Menu Commande Écran............................25
AUTO 16:9 .......................................................25
Format écran....................................................25
Centrage RVB ..................................................25
Menu Fonctions .........................................26
Coupure automatique.......................................26
Capteur de luminosité ......................................26
Sortie AV2 ........................................................26
HP Téléviseur...................................................27
Réglage ordinateur...........................................27
Menu Temporisation..................................28
Arrêt tempo.......................................................28
Régl. horloge ...................................................28
Temporisation...................................................28
Menu Réglage ...........................................29
Réglage automatique des chaînes...................29
Langue .............................................................29
Pays .................................................................29
Mémorisation automatique (mode analogique
uniquement) ...............................................30
Ordre des chaînes (mode analogique
uniquement) ...............................................30
Noms des chaînes (mode analogique
uniquement) ...............................................30
Présélection Audio-Vidéo.................................31
Mémorisation manuelle (mode analogique
uniquement) ...............................................31
Installation TNT ......................................34
Raccordement d’un appareil optionnel......37
Spécifications ............................................40
Dépannage................................................42
Index..........................................................44
Mise en route
Regarder la
télévision
: pour les chaînes
numériques unique-
ment
Utilisation du menu
Utilisation d’un appareil
optionnel
Informations complémentaires
89


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