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CLEANING THE APPLIANCE
Clean the motor unit, whisk holder and chopping bowl lid with a damp cloth only.
Do not immerse the motor unit in water!
1. The blending wand and the whisk are dishwasher-proof. We recommend that
the blade should be rinsed immediately after preparing very salty food.
2. Make sure that you do not put too much dishwasher product or water softener
in the dishwasher.
3. The plastic sections may discolour when you are processing highly-coloured
foods. Rub these sections with vegetable oil before you place them in
the machine.
4. The blades are very sharp. You must therefore exercise great care when
you are using them.
5. Pull the plug out before cleaning the appliance.
PREPARATION TIPS
(FOR THE CHOPPING BOWL)
Filling Maximum quantity Chopping time Advance preparation
Meat 250 g 8 sec 1-2 cm
Herbs 50 g 8 sec
Nuts 100 g 8 sec
Cheese 100 g 5 sec 1-2 cm
Bread 80 g 5 sec 2 cm
Onions 150 g 8 sec 2 cm
Biscuits 150 g 6 sec 2 cm
Fruit 200 g 6 sec 1-2 cm
Flour –
Water –
Yeast –
Sugar –
Salt –
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