Manual Solis Exclusive Type 568 (page 28 of 36) (English, German, French, Italian)

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THE VACUUM PACKING SYSTEM FOR THE HOME

We compliment you on your purchase and thank

you for your conﬁdence in us. You are advised to

carefully read these directions, which will enable

you to use the MAGIC VAC

Exclusive

properly and

obtain optimal results in terms of food preservation.

Furthermore, we suggest you keep these instruc

tions handy for further reference.

APPLIANCE NAMES AND FUNCTIONS

1 ON(I)/OFF(0) switch

–

Press to turn on the

MAGIC VAC

, keep the switch on OFF (0) when

you are not using it.

2 ON indicator light

–

When the appliance is on,

the indicator light is green.

3 VACUUM indicator light

–

Turns yellow when

the vacuum level is reached.

4 MAN VAC button

–

Pressing this button will

cause the vacuum pump to work continuously and

cancel the automatic cycle setting.

5 MAN SEAL button

–

Can be turned on at any

time.

6 TIME SEAL button

–

Selects the sealing time

shown by the indicator light 6a or 6b.

6a SEAL MIN.

–

Minimum value, recommended

for sealing several bags.

6b SEAL MAX

–

Maximum value, recommended

for sealing wet bags.

7 Roll compartment lid

–

For keeping a roll of

bags within reach and ready to use.

8 Lid

–

Opening the lid into the fixed raised positi-

on allows you to position the bags before starting

the vacuum packing process.

9 Lid manual valve

–

Press it to stop the vacuum

packing cycle at any time or to open the lid at the

end of the cycle.

10 Tube air inlet

–

To insert the connection tube-

containers, universal caps, bottle caps etc.

11 Bag cutter

–

Press and slide in one direction or

another to cut bags of the desired size.

12 LOCK buttons

–

In the locked position they

secure the lid in place while the vacuum packing

cycle is under way in bags, jars and containers;

they release automatically.

13 Sealing gasket

–

It presses the bag on the

sealing bar.

14 Airtight gaskets

–

They guarantee that a

vacuum will be maintained in the chamber, thus

allowing air to be removed from bags and contai-

ners.

15 Tray-shaped vacuum chamber

–

To position

the open end of the bag inside the chamber, draw

air from the bag and collect any excess liquid.

16 Sealing bar

–

Teflon-coated heating element

that seals the bag and prevents it from sticking to

the bar.

17 Dust filters

–

They prevent dust from getting

inside the pump and causing damage. The filters

can be easily removed for cleaning.

18 Bag guides

–

They aid in the positioning of rolls

and pre-cut bags prior to vacuum packing.

19 Non-slip feet

–

They prevent the appliance from

slipping during use.

See illustrations on page 5/6.

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Solis Exclusive Type 568 Manual

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