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Eier anstechen (verhindert Platzen der Eier)
Percer les œufs (diminuera le risque de
fissuration des œufs)
Perforare le uova (impedisce che il guscio
si screpoli)
Pierce eggs (keeps eggs from cracking)
Prik een gaatje in de eieren (voorkomt
dat de eieren barsten)
Gerät vor Erstgebrauch reinigen. Vorsicht, im Gebrauch entsteht heisser Dampf!
Nettoyer l‘appareil avant la première mise en service. Attention, de la vapeur chaude s‘échappe pendant la cuisson!
Pulire l‘apparecchio prima del primo uso. Attenzione, nel corso dell‘uso si produce vapore bollente!
Clean appliance prior to initial use. Caution, during use hot steam builds up!
Reinig het toestel vóór het eerste gebruik. Let op: tijdens het gebruik ontstaat hete damp!
Eier einsetzen
Placer les œufs dans le panier
Inserire le uova
Put eggs on egg tray
Leg de eieren erop
Deckel aufsetzen
Mettre le couvercle en place
Mettere il coperchio
Put on lid
Doe het deksel toe
Härtegrad wählen
Sélectionner le degré de cuisson
Impostare il grado di durezza
Select hardness
Kies de hardheid
weich
à la coque
alla coque
soft-boiled
zacht
halbhart
mi-cuit
semisodo
medium (mollet)
halfhard
hart
dur
sodo
hard-boiled
hard
Gerät ausstecken
Débrancher l‘appareil
Staccare la spina
Disconnect appliance
Trek de stekker uit het
stopcontact
Eier sofort abschrecken
Passer les œufs immédiatement
sous l‘eau froide
Raffreddare subito le uova in acqua
Chill eggs in cold water immediately
Laat de eieren meteen schrikken
Verletzungen durch die Anstechnadel
verhindern!
5


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