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Solis 8322 - Twist and Mix Manual

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ZUBEREITUNGS-TABELLE
Lebens mittel Zubereitung Menge Funktion Dauer
Rohes Gemüse Schälen und in
1,5 – 2 cm grosse
Würfel schneiden.
200 g CHOP / 2 10 – 30 Sek.
Nüsse Schalen entfernen. 200 g CHOP / 2 10 – 20 Sek.
Brotkrümel Brotkruste entfernen.
Brot in 2 cm grosse
Würfel schneiden.
100 g PULSE 40 – 50 Sek.
Kekse/Cookies Halbieren 125 g PULSE 50 – 60 Sek.
Schlagsahne Wenn gewünscht,
Zucker oder Vanille
vor dem Schlagen
zugeben.
300 ml MIX / 1
und PULSE
30 – 40 Sek.
Smoothie Milch, frische,
zerkleinerte Früchte,
Joghurt und Eiscreme
einfüllen.
Max. 800 ml SMOOTHIE 60 Sek.
Sosse aus frischen
Früchten
Ganze Beeren oder
Stücke von weichem
Obst (z.B. Pfirsich)
einfüllen.
250 g BLEND / 3 10 – 30 Sek.
Kräuter Nur die Blätter
verwenden.
1 Tasse CHOP / 2 10 – 15 Sek.
Pürierte Suppen Suppe erst auf Zim-
mertemperatur
abkühlen lassen.
800 ml BLEND / 3 15 – 20 Sek.
Dressing Öl und Essig oder
Zitronensaft sowie
Gewürze zugeben.
250 ml BLEND / 3 15 – 20 Sek.
Eiscrush Eiswürfel in Krug
geben.
Max. 8 – 10
Eiswürfel
PULSE 60 Sek.
Hinweis: Diese Tabelle dient nur als Circa-Angabe.
SOLIS Twist Mix D-THIS_2015 24.02.15 11:31 Seite 13
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