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D
MERKMALE IHRER SOLIS GRIND & INFUSE PRO ESPRESSOMASCHINE
1700 WATT LEISTUNG
Ihr Gerät heizt dank der 1700 Watt Leistung ex-
trem schnell auf und erzeugt einen Hochdruck-
Dampf zum optimalen Milchaufschäumen.
PRÄZISE TEMPERATURREGELUNG
Die digitale Solis-Technologie sorgt für eine präzise
Temperaturregelung, damit sich das Aroma Ihres
Espressos voll entfalten kann.
AUTOMATIK-SPÜLFUNKTION
Die Wassertemperatur wird nach der Dampf-
funktion zum Milchaufschäumen wieder optimal
für die Kaffeezubereitung justiert.
MANUELLE ANPASSUNG DER BRÜH-
TEMPERATUR
Sie können die Standardeinstellung bis zu 2 °C
senken oder erhöhen und die Brühtemperatur
damit individuell je nach Kaffeesorte und -rös-
tung anpassen.
TROCKENER FILTERKUCHEN
Die Funktion «Trockener Filterkuchen» scheidet
über ein Elektroventil überflüssiges Wasser aus
dem Kaffeepulver aus. Dieser Vorgang findet
nach der Zubereitung des Kaffees statt, solange
sich der Siebträger noch in der Brühgruppe
befindet. Als Ergebnis bildet sich dabei ein «tro-
ckener Filterkuchen», der einfach und sauber zu
entsorgen ist.
PROGRAMMIERFUNKTION
Die Espressomaschine lässt sich entweder manuell
bedienen oder über eine intelligente Programmier-
funktion, die nach den persönlichen Vorlieben des
Benutzers eingestellt werden kann.
NIEDERDRUCK-VORBRÜHFUNKTION FÜR
EINE OPTIMALE AROMA-ENTFALTUNG
Mit Niederdruck wird das Kaffeepulver vor dem
Brühen sanft angefeuchtet und kann leicht
aufquellen, damit das Kaffeepulver im Anschluss
gleichmässig extrahiert wird.
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  • Suddenly, the machine doesn't stop percolating anymore and goes far beyond 30 or 60 ml. The programming options seem disfunctional and don't react properly to my efforts to redefine or reset the percolation amounts. Please, how can this be solved? Thanks. Submitted on 11-7-2020 at 12:22

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    • I have the same issue. Did you manage to solve it? Answered on 20-11-2022 at 09:54

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