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Solac FA1521 Manual

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-
-Note: you can remove the basket in the
middle of cooking without any problem.
The fryer stops automatically and the
display turns off. When the basket is
replaced, the fryer restarts and continues
its program.
Avoid shaking or stirring the food for
more than 30 seconds so that the fryer
does not cool down.
-
-
At the end of cooking, the appliance
beeps 5 times. The appliance enters
standby mode.
When the fryer stops, remove the basket
and the food inside. Place the basket on a
heat-resistant surface.
To increase/decrease the temperature or
time quickly, press and hold the +/-
buttons.
During the cooking time, the digital display
will show the set minutes and the set
temperature.
For a crispier result add a little oil to the
recipe.
IMPORTANT: Do not turn the baskets
upside down as the remaining oil on the
bottom may fall out.
-
-
-
-
-
-
Press the button (9) again. The appliance
will start cooking after these minutes have
elapsed. Only the buttons (9) and (6) will
be lit on the display and the remaining
minutes will be shown.
To cancel the programming, press button
(9) again.
Press the button (13). The appliance will
start to heat up for 3 minutes, until it
reaches 200ºC.
READY will appear on the display and it
will beep 3 times when ready.
-
-
Unplug the appliance from the mains.
Clean the appliance as described in the
cleaning section.
-
-
To activate the warning to shake the food,
once you have the food in the basket and
you have selected manual mode or menu
mode, press the SHAKE button (4). The
button will flash.
Press the start/pause button.
At the moment of the warning, the
appliance will beep 5 times for you to
shake the basket.
There are 3 menus that have the default
warning: potatoes, vegetables and fish.
-
-
-
-
Press the button (1). You can set the
temperature only between 60 and 70ºC.
You can also set the time to a maximum
of 60 minutes.
Once set, press the start/pause button.
-
-
… 11 …


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