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Sogo SS-10465 Manual

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POSIZIONAMENTO DELLO SPIEDO DEL GIRARROSTO O DEL CESTELLO ROTANTE
IN RETE NELL’UNITÀ
1. Inserire prima il lato sinistro del cestello assemblato nella presa dell’albero del girarrosto. Assicurarsi
che l’albero del girarrosto sia in posizione per innestare la rotazione (gura E).
2. Posizionare il lato destro sul gancio (gura F).
RIMOZIONE DELLO SPIEDO O DEL CESTELLO ROTANTE DALL’UNITÀ
1. Aprire lo sportello dell’unità per interrompere il ciclo di cottura o spegnere l’unità premendo il pulsante di
accensione.
2. Inserire lo strumento di prelievo del girarrosto sotto l’albero del girarrosto
3. Sollevare il lato destro dello strumento di prelievo del girarrosto con una leggera angolazione per
liberare la staa, quindi spostarlo verso destra nché il lato sinistro dell’albero non scivola fuori dal
girarrosto
4. Rimuovere con cautela il cibo del girarrosto dalla friggitrice ad aria
FIG. E - LATO SINISTRO FIG. F - LATO DESTRO
CIBO MIN- MAX TEMPO* TEMPERATURA COMMENTI
Patatine surgelate
sottili
1 1/4 - 3 tazze 15 - 16 min. 200°C
Patatine surgelate
spesse
1 1/4 - 3 tazze 15 - 20 min. 200°C
Patatine fritte fatte
in casa
1 1/4 - 3 1/4 tazze 10 - 16 min. 200°C Aggiungere 1/2
cucchiai.
Aggiungere
l'olio
Spicchi di patate
fatti in casa
1 1/4 - 3 1/4 tazze 18 - 22 min. 182°C Aggiungere 1/2
cucchiai.
Aggiungere
l'olio
Cubetti di patate
fatti in casa
1 1/4 - 3 tazze 12 - 18 min. 182°C Aggiungere 1/2
cucchiai.
Aggiungere
l'olio
Röstis 1 tazza 15 - 18 min. 182°C
Patate gratinate 2 Tazze 15 - 18 min. 200°C
Bistecca 1/4 - 1,1 lb 8 - 12 min. 182°C
Braciole di maiale 1/4 - 1,1 lb 10 - 14 min. 182°C
Hamburger 1/4 - 1,1 lb 7 - 14 min. 182°C
Salsicce 1/4 - 1,1 lb 13 - 15 min. 200°C
Cosce di pollo 1/4 - 1,1 lb 18 - 22 min. 182°C
Petto di pollo 1/4 - 1.1 lb. 10 - 15 min. 182°C
Involtini primavera 1/4 - 3/4 lb. 15 - 20 min. 200°C Usare pronto per il
forno
… 71 …


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