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Sogo SS-10465 Manual

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COLOCAR O ESPETO ROTATIVO OU O CESTO ROTATIVO NA UNIDADE
1. Insira o lado esquerdo da cesta montada primeiro no soquete do eixo do assador. Certique-se de que
o eixo do assador esteja no lugar para engatar a rotação (g. E).
2. Coloque o lado direito no gancho (g. F).
REMOVENDO O ESPETO ROTATIVO OU O CESTO ROTATIVO DA UNIDADE
1. Abra a porta da unidade para pausar o ciclo de cozimento ou desligue a unidade pressionando o botão
liga / desliga.
2. Insira a ferramenta de pegar o rotisserie abaixo do eixo do espeto rotativo
3. Levante o lado direito da ferramenta de pegar o rotisserie em um pequeno ângulo para liberar o
suporte e, em seguida, desloque a direita até que o lado esquerdo do eixo deslize para fora da
churrasqueira.
4. Remova cuidadosamente o alimento da churrasqueira da fritadeira a ar
FIG. E -
LADO ESQUERDO
FIG. F - LADO DIREITO
COMIDA MÍN- MÁX TEMPO* TEMPERATURA COMENTÁRIOS
Chips congelados
nos
1 1/4 - 3 Copos 15 - 16 min. 200°C
Chips congelados
grossos
1 1/4 - 3 Copos 15 - 20 min. 200°C
Batatas fritas
caseiras
1 1/4 - 3 1/4
Copos
10 - 16 min. 200°C Adicione 1/2 colher
de sopa.
Adicionar óleo
Fatias de batata
caseira
1 1/4 - 3 1/4
Copos
18 - 22 min. 182°C Adicione 1/2 colher
de sopa.
Adicionar óleo
Cubos de batata
caseiros
1 1/4 - 3 Copos 12 - 18 min. 182°C Adicione 1/2 colher
de sopa.
Adicionar óleo
Röstis 1 Copo 15 - 18 min. 182°C
Gratinado de
batata
2 Copos 15 - 18 min. 200°C
Bife 1/4 - 1,1 lb 8 - 12 min. 182°C
Costeletas de
porco
1/4 - 1,1 lb 10 - 14 min. 182°C
Hamburger 1/4 - 1,1 lb 7 - 14 min. 182°C
Salsichas 1/4 - 1,1 lb 13 - 15 min. 200°C
Coxas de frango 1/4 - 1,1 lb 18 - 22 min. 182°C
Peito de frango 1/4 - 1.1 lb. 10 - 15 min. 182°C
Rolinho primavera 1/4 - 3/4 lb. 15 - 20 min. 200°C Use pronto para
forno
… 47 …


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