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gruppo di prodotti
tipo di costruzione
Tipo di controllo
Tipo di impostazione controllo e
segnalazione
Numero di bruciatori a gas
Numero di punti cottura
materiale di superficie di base
colore principale del prodotto
Valutazione Collegamento elettrico (W)
Corrente (A)
Tensione (V)
Frequenza (Hz)
Lunghezza del cavo di alimentazione
elettrica (cm)
Per le zone di cottura circolari o zona:
diametro della superficie utile per elettrico
zona di cottura riscaldata, arrotondato a
5mm più vicino
il consumo energetico per zona di cottura
o area calcolata per kg
Il consumo di energia per il piano cottura
calcolato per kg
Calcolato come segue:
Ecw( Φ200mm)(Wh)
Mcw(Φ200mm)(g)
Ncw
Ehob
Fornello a induzione
Uso domestico
Elettronico
0
1
Bicchiere
Nero
2000
28.1
230
50/60
150
20.0 cm
184.2 Wh/kg
184.2 Wh/kg
377.6
2050
1
184.2
mantenere una distanza minima di 60 cm per il
dispositivo mentre è in funzione.
Dettagli relativi al ErP - Potenza e Compliance risparmio energetico - Come da Regolamento UE
66/2014 che attua la direttiva 2009/125 / CE del Parlamento europeo e del Consiglio per quanto
riguarda i requisiti di progettazione ecocompatibile per forni, piani cottura, cappe domestiche 1.2 e
2.2.1 dell'allegato 1:
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