Manual Sogo SS-10055 (page 14 of 36) (English, French, Italian, Spanish)

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Tips for slow cooking

• The slow cooker pot must be at least half full

for best results.

• Slow cooking retains moisture. If you wish to

reduce moisture in the cooker, remove the

lid after cooking and turn the control to high

(if set to low or auto) and simmer for 30 to 45

minutes.

• The lid is not a sealed t. Don’t remove

unnecessarily as the built up heat will

escape. Each time you remove the lid, allow

an additional 10 minutes to the cooking

time.

• If cooking soups, leave a 5 cm space

between the top of the cook pot and the food

surface to allow simmering.

• Many recipes demand all day cooking, if

you do not have time to prepare food that

morning prepare it the night before and

store the food in a covered container in the

refrigerator. Transfer the food to the ceramic

pot and add liquid/gravy. Select the setting

low, high or auto.

• Most meat and vegetable recipes require

8-10 hours on low. 4-6 hours on high and

5-7 hours on auto.

• Some ingredients are not suitable for slow

cooking. Pasta, seafood, milk, and cream

should be added towards the end of the

cooking time. Many things can affect how

quickly a recipe will cook, water and fat

content, initial temperature of the food and

the size of the food.

• Food cut into small pieces will cook more

quickly. A degree of ‘trial and error’ will be

required to fully optimize the potential of

your slow cooker.

• Root vegetables usually take longer to cook

than meat, so try and arrange vegetables in

the lower half of the pot.

• After food is cooked, switch cooker off and

leave covered with the lid. There will be

enough heat in the ceramic pot to keep

warm for 30 minutes. If you require longer to

keep warm switch to the low setting.

• All food may be covered with a liquid, gravy

or sauce. In a separate pan or jug prepare

your liquid, gravy or sauce and completely

cover the food in the ceramic pot.

• Pre-browning meat and onions in a pan

to seal in the juices also reduces the fat

content before adding to the ceramic pot.

This improves the avor but is not necessary

if time is limited.

• When cooking joints of meat, ham, and

poultry etc the size and shape of the joint is

important. Try to keep the joint in the lower

2/3 of the pot and fully cover with water. If

necessary, cut in two pieces. Joint weight

should be kept within the maximum limit.

CARE & CLEANING

Always make sure the slow cooker is

unplugged and in the OFF position before

storing away or cleaning. Make sure the

unit has cooled down completely before

cleaning.

• The stoneware insert is dishwasher safe

or can also be cleaned with warm soapy

water. To remove any foods that have been

cooked onto the bottom of the pot, simply

soak overnight in soapy water and rinse the

next day.

• The exterior of the slow cooker can be wiped

with a damp cloth and dried. DO NOT use

harsh abrasive cleaner or scouring pad to

clean any part of the slow cooker as this will

damage the surface.

Warning: never submerge the entire

slow cooker into water or any other liquid

or this may damage the slow cooker.

 Specications

Rated voltage: 220-240V, 50/60 Hz

Power: 200W

Capacity of Glazed Ceramic inner Bowl: 3.5L

Note

1. Unit suitable for household use only.

2. Do not use for commercial purpose. Otherwise

the warranty for the product will become invalid.

Warranty

SOGO provides a 2 Year Warranty for this

product from the date of purchase against

defects due to defective materials or

workmanship. Motor/element burn-outs due

to voltage uctuations are not covered under

warranty. If the product should become

defective within the warranty period, SOGO

will repair or (at its discretion) replace it free

of charge.

The warranty provisions do not cover failure

due to accident, misuse, abuse, negligence

or non-observation of local regulations on

the part of the user. Equally, the warranty

provisions do not apply where the appliance

has been serviced by a person not

authorized by SOGO or serviced with non-

approved parts and this has contributed to

the fault of the product. Superseded models

without a replacement equivalent will either

be repaired or (at SOGO´s discretion )

replaced with another product of similar

retail value.

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Sogo SS-10055 Manual

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