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Anleitung für den Benutzer

UNTERKORB
Der Unterkorb ist aufgrund der besonders intensiven Reinigungswirkung
des unteren Sprüharms für das "schwierigste" und am stärksten
verschmutzte Geschirr geeignet.
Alle Ladekombinationen und -varianten sind
möglich, sofern man darauf achtet, das
Geschirr, die Töpfe und Pfannen so
anzuordnen, dass die verschmutzten
Oberflächen zu den von unten kommenden
Wasserstrahlen gerichtet sind.
Mit festen Halterungen
Einige Modelle verfügen Teller-Halterungen
aus 2 oder 4 klappbaren Segmenten, die die
optimale Ausnutzung des verfügbaren
Platzes beim Laden von sperrigem Geschirr
gestatten.
Mit klappbaren Halterungen
BELADEN DES UNTERKORBS
Flache Teller, tiefe Teller, Dessertteller und Servierteller senkrecht
einordnen. Töpfe, Pfannen und deren Deckel müssen mit der Öffnung
nach unten eingeordnet werden. Ordnen Sie Suppen- und Dessertteller
so ein, dass zwischen zwei Tellern stets ein Freiraum bleibt.
Beladebeispiel:
½ BELADUNG
(nur bei einigen Modellen)
26


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