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Smeg srv 564 eb2 ne2 Manual

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Contents
1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 23
2. POSITIONING OF HOB ___________________________________ 25
3. ELECTRICAL CONNECTION ______________________________ 27
4. GAS CONNECTION______________________________________ 28
5. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 30
6. FINAL OPERATIONS_____________________________________ 34
7. USING THE HOB ________________________________________ 36
8. CLEANING AND MAINTENANCE ___________________________ 40
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the qualified
technician who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
22
Introduction
1. INSTRUCTIONS FOR SAFE AND PROPER USE
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND
THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE
PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE
ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN
BEFORE USING THE COOKING HOB. ALSO KEEP THE SERIES OF NOZZLES
SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED
PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS
APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO
CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO
CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP
OF FOOD. ALL OTHER USES ARE CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER
USE.
DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. SEPARATE
THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST
SPECIAL GARBAGE COLLECTION CENTRE.
IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED
ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES.
THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET
MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT
REGULATIONS.
THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN
BUILT IN.
NEVER UNPLUG BY PULLING ON THE CABLE.
IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION
TEST OF THE COOKING HOB, FOLLOWING THE INSTRUCTIONS BELOW.
SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE
SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE.
ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION
"ZERO" (OFF) WHEN YOU FINISH USING THE HOB.
23
Introduction
THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER
AND MARKING IS CLEARLY VISIBLE UNDER THE CASING.
THE PLATE ON THE CASING MUST NOT BE REMOVED.
BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN
REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE
LABEL UNDER THE CASING.
DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS
ON THE COOKING HOB GRIDS.
DO NOT USE RECIPIENTS OR GRIDDLE PLATES THAT EXTEND BEYOND
THE EXTERNAL PERIMETER OF THE HOB.
THE HOB IS TO BE USED BY ADULTS ONLY. DO NOT LET UNSUPERVISED
CHILDREN PLAY WITH THE HOB.
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE
2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE).
THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF
RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC
EQUIPMENT.
The manufacturer declines all responsibility for damage to persons
or things caused by non-observance of the above prescriptions or by
interference with any part of the appliance or by the use of non-original
spares.
24
Instructions for the installer
25
2. POSITIONING OF HOB
The following operation requires building and/or carpentry work so must
be carried out by a competent tradesman.
Installation can be carried out on various materials such as masonry,
metal, solid wood or plastic laminated wood as long as they are heat
resistant (T 90°C).
Never use silicone or other insulating products when installing the
appliance; use only the rubber gasket provided.
2.1.1 Attachment to support structure
Create an opening with the dimensions shown in the figure in the top
surface of the counter, keeping a minimum distance of 50 mm from the
rear border.
This appliance can therefore be mounted against walls higher than the
work surface on condition that a certain distance “X” be kept between the
appliance and the wall as shown in the figure so as to avoid damage from
overheating.
Make sure there is a minimum of 750 mm between the hot plate flames
and any shelf that may be installed directly above them.
Accurately position the gasket provided all around the outer edge of the
hole in the top surface as shown in the figures below, pressing it down so
as to make it adhere properly. For measurements, refer to the figure
depending on the hob model to be installed, bearing in mind that in both
models the front and rear sides must skim the hole. Secure the hob to the
counter with brackets A (supplied). Carefully trim any excess from border
B of the gasket. The distances in the following drawing refer to the hole
on the inner side of the gasket.
Instructions for the installer
26
In case of installation on a hollow compartment with doors, a separating
panel has to be placed under the hob. Keep a minimum distance of 10
mm between the bottom of the unit and the panel surface. The panel
has to be easily removable to allow access in the event of technical
service.
(Only for 90 cm models) Installation of an oven without cooling fan
underneath the hob is forbidden.
Instructions for the installer
27
3. ELECTRICAL CONNECTION
Make sure that the voltage and capacity of the power line conform to the
data shown on the plate located under the casing. Do not remove this
plate for any reason.
The plug on the end of the supply cable and the wall socket must be the
same type and conform to the current electrical system regulations.
Check that the power line is adequately grounded.
On the power line, install an omnipolar cut-off device with contact cut-off
distance greater than or equal to 3 mm, located in an easily accessible
position near the unit.
Do not use reducers, adapters or shunts.
If the power cable is replaced, the wire section on the new cable must
not be less than 1.5 mm
2
(3 x 1.5 cable), keeping in mind that the end to
be connected to the hob must have the ground wire (yellow-green)
longer by at least 20 mm. Use only H05V2V2-F cable or similar which has
a maximum temperature of 90°C. Any replacement needed should be
carried out by a specialised technician who should make the mains
connections according to the following diagram.
L = brown
N = blue
= yellow-green
The manufacturer will not be liable for any damage to persons or
property caused by non-observance of the above instructions or deriving
from the tampering of even a single part of the hob.
Instructions for the installer
28
4. GAS CONNECTION
Connection to the gas mains may be made with a rigid copper pipe or
with a flexible pipe and conforming to the provisions defined by standard
regulations in force.
To facilitate connection, fitting A on the rear of the appliance may be
adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A
to the desired position, and retighten hexagon nut B (tightness is ensured
by a biconical brass ring). Use a soapy solution to check for proper
tightness. Never use a free flame.
The hob has been inspected for G20 (2H) natural gas at a pressure of
20 mbar. For use with other types of gases, see Section “
5.
ADAPTATION TO DIFFERENT TYPES OF GAS”. The gas intake fitting
is ½” gas external threaded (ISO 228-1).
Connection with rigid copper pipe:
the connection to the gas mains must
not provoke stress of any kind on the
hob.
Connection may be made by using
biconical adapter D with insertion of
gasket C (supplied).
Connection with flexible pipe: use
only flexible pipes conforming to
standard regulations in force, inserting
gasket C (supplied) between fitting A
and flexible pipe E.
The flexible pipe has to be installed so that pipe length does not exceed
1.5 meters of maximum extension. Make sure that the pipes do not touch
any moving parts or become damaged.
Instructions for the installer
29
4.1 Connection to LPG
Use a pressure regulator and make the connection to the tank according
to the provisions of standards regulations in force. Make sure that feed
pressure conforms to the levels shown in the table in paragraph “5.2
Regulation for LPG”.
4.2 Ventilation of rooms
The hob may be installed only in rooms with permanent ventilation, as
required by standards regulations in force. The room in which the hob is
installed must have sufficient air flow to satisfy the requirements of
normal gas combustion and of necessary air exchange in the room. The
air intakes, protected by screens, must be appropriately sized
(regulations in force) and placed so as not to be blocked in any way.
The room where the oven is installed should be suitably ventilated to
avoid overheating or excess humidity produced by cooking, and in the
case of lengthy use a window should be opened or the speed of any
ventilators should be increased.
4.3 Discharge of combustion products
Discharge of combustion products must be guaranteed by means of
hoods connected to a natural draught flue with certain efficiency, or by
means of forced aspiration.
An efficient aspiration system requires careful planning by a specialist
capable of installing it, respecting the positions and distances prescribed
by standards. After installation, the installer must issue a certificate of
conformity.
Instructions for the installer
30
5. ADAPTATION TO DIFFERENT TYPES OF GAS
Before performing any cleaning or maintenance work, detach the
appliance from the electrical socket.
The hob has been inspected for G20 (2H) natural gas at a pressure of
20 mbar. For functioning with other types of gas the nozzles must be
replaced and the primary air adjusted.
To replace the nozzles and regulate the burners, you have to remove the
top as described in the following paragraph.
5.1 Removing the hob
1. Remove all the knobs, the grids, the burner caps and the flame-caps;
2. remove the screws and the nuts A that secure the burner supports;
3. lift the hob from its seat;
4. replace the burner nozzles in accordance with the reference gas
chart;
5. regulate the primary air as described in paragraph “5.2 Regulation
for LPG”.
… 8 …


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