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54 - USE 91477A625/B
food (chips, potato or meat croquettes, small
mozzarella bites...).
Microwaves
The appliance is equipped with a microwave
generator called a magnetron. The microwaves
generated are evenly emitted into the oven
cavity in order to reach the food and heat it.
Heating takes place through friction between
the molecules contained in the food (mainly
water molecules), with the consequent
generation of heat.
The heat generated directly inside the food
allows it to be defrosted, re-heated or cooked
in a shorter time compared to traditional
cooking.
The use of suitable containers for microwave
cooking leads to the microwaves reaching the
food in a uniform manner.
USE
Preliminary operations
Remove any protective film from the outside
or inside of the appliance, including
accessories.
Remove any labels (apart from the technical
data plate) from the accessories and
shelves.
Remove and wash all the appliance
accessories (see chapter "CLEANING
AND MAINTENANCE").
First heating
1. Set a cooking time of at least one hour (see
paragraph "Using the oven").
2. Heat the empty oven compartment at the
maximum temperature to burn off any
residues left by the manufacturing process.
When heating the appliance
•air the room;
•don't stay.
Materials suitable for use with
microwaves
In general, in order for all of the food to be
reached, the materials used for microwave
cooking must be transparent to microwave
energy.
Below is a table of materials to use and those
not to use:
MATERIALS TO USE:
- Glass (always remove the lids)*
Baking ware
Glasses
•Jars
- Porcelain
- Earthenware
- Plastic (only where suitable for microwave
use)*
•Containers
Plastic wrap (must not come into contact
with the food)
*only if heat-resistant.
MATERIALS NOT TO USE
- Metals (can lead to arcing or sparks)
Aluminium foil
•Aluminium trays
•Plates
Metal utensils
Freezer bags tie wraps
- Wood
- Crystal glasses
- Paper (risk of fire)
- Polystyrene containers (danger of
contamination of foodstuffs)
Testing dishes
To check whether the cookware is suitable for
use with microwave cooking, carry out this
simple test:
1. Remove all accessories from the oven
cavity.
See General safety instructions.
Dishes must be free of metal
decorations.
Do not use metal accessory trays in the
microwave or combined microwave
functions.
The microwave function can be used
without any food inside the oven only
for this test.
11


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