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Smeg SO4302M1X Manual

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USE - 6191477A641/B
e
6. Turn the temperature knob to set the
defrosting time (from 1 minute to 30 minutes)
(e.g. "15':00").
7. Press the button to start the function.
At the end, is displayed and flashes
and a beep is activated.
8. Turn the function knob to position 0 to exit
the function.
9. Below is a reference table with defrosting
times by type of food.
PROVING
1. After entering the special functions menu,
press the button until the
function is selected.
2. Open the door.
3. Position the dough to prove on the second
level.
4. Close the door.
5. Press the button to confirm.
6. Press the button to start the function.
7. Turn the function knob to position 0 to exit
the function.
a
SABBATH
• Cooking can proceed indefinitely, it is not
possible to set any cooking duration.
• No pre-heating will be performed.
• The cooking temperature which can be
selected varies between 60-150°C.
• Oven light disabled, any operation such as
opening the door (where present) or manual
activation with the knob will not activate the
light.
In the defrosting function, the
microwave power cannot be changed.
Halfway through the function, it is
recommended to turn the food 180° for
best results.
Let the food rest for a few minutes
before removing it from the oven cavity.
Type Weight (kg) Time
Meats 0.4 0h 23m
Fish 0.5 0h 10m
Bread 0.3 0h 15m
Desserts 1.0 0h 02m
This function is particularly suitable for
proving dough.
If the indoor temperature is higher than
expected, the function is not activated
and every time the button is pressed
the appliance makes a beep.
Let the appliance cool down before
activating the function.
Turn the temperature knob to change
the temperature value (from 25°C to
40°C)
For successful proving, a container of
water should be placed in the bottom of
the oven.
This function results in the appliance
operating in a particular way:
… 21 …


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