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2.3 Meegeleverde accessoires
Aluminium klopper
Voor het doorroeren en mengen van losse
ingrediënten.
Ideaal voor het bereiden van deeg voor
gebak en hartige taarten, koekjes, glazuur,
enz. en andere redelijk dikke beslagen.
Roestvrijstalen garde
Voor het loskloppen, mixen, lucht
doorscheppen, stijfkloppen en romig
maken van vloeibare en halfvloeibare
ingrediënten, zoals: boter, eieren,
slagroom, enz.
Ideaal voor het bereiden van crèmes,
sauzen, enz.
Aluminium deeghaak
Voor het doorroeren, langzaam mixen en
kneden van gerezen deeg. Ideaal voor het
bereiden van brood, deeg, pizza, enz.
Schenk- en spatdeksel
Voorkomt dat de ingrediënten uit de
mengkom schieten en vereenvoudigt het
toevoegen van ingrediënten door de
opening.
De hulpmiddelen en accessoires
die in contact kunnen komen met
het voedsel zijn gemaakt van
materialen conform de van kracht
zijnde wetsbepalingen.
10


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