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Nettoyage et entretien
211
FR
2. Versez environ 40 ml d’eau sur la sole de
la cavité de cuisson. Veillez à ne pas
sortir de la cavité.
3. Avec un pulvérisateur, vaporisez une
solution d’eau et de détergent pour
vaisselle à l’intérieur de la cavité de
cuisson. Dirigez le jet vers les parois
latérales, vers le haut, le bas et le
déflecteur.
4. Fermez la porte.
Réglage de la fonction Vapor Clean
5. Dans le « menu principal », effleurez la
touche AUTRE FONCTION .
6. Faites défiler le menu vers la gauche et
sélectionnez la fonction VAPOR CLEAN
.
7. L’afficheur indique la page-écran du
cycle de nettoyage.
On conseille d’effectuer un
maximum de 20 nébulisations.
Si la température interne est plus
élevée que celle prévue, la
fonction est immédiatement
interrompue et l’afficheur indique
le message « Température
intérieure trop élevée ; attendre le
refroidissement ». Laissez refroidir
complètement l’appareil avant
d’activer la fonction.
61


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