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Tabelle der Automatikprogramme
FLEISCH (01 - 05)
FISCH (06 - 07)
GEMÜSE (08 - 10)
Pr Untertyp
Gewicht
(g)
Stufe Funktion
Temperatur
(°C)
Zeit
(Minuten)
01 Roastbeef
1000 2 200 40
02 Schweinskarree
1000 2 190 75
03 Lamm
1000 2 190 110
04 Kalb
1000 2 190 65
05 Brathähnchen
1000 2 200 64
Pr Untertyp
Gewicht
(g)
Stufe Funktion
Temperatur
(°C)
Zeit
(Minuten)
06 Frischer Fisch
500 2 160 35
07 Gefrorener Fisch
500 2 160 45
Pr Untertyp
Gewicht
(g)
Stufe Funktion
Temperatur
(°C)
Zeit
(Minuten)
08 Gemischtes und gegrilltes
500 4 250 25
09 Gegrilltes
1000 2 200 45
10 Röstkartoffeln
1000 2 220 40
26


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