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Utilisation
109
FR
Décongélation au poids
1. Enfournez l’aliment.
2. Appuyez sur la manette des fonctions
pour sélectionner la décongélation au
poids indiquée par “dE00” et par les
aliments éclairés.
3. Tournez la manette des fonctions pour
sélectionner le type d’aliments à
décongeler.
4. Tournez la manette de la température
pour sélectionner le poids (en grammes)
de l’aliment à décongeler.
5. Appuyez sur la manette des fonctions pour
confirmer les paramètres sélectionnés et
commencer la décongélation.
6. Stop s’affiche à la fin de la décongélation.
Paramètres présélectionnés :
Programmes automatiques
Les programmes automatiques de cuisson
sont subdivisés par type d’aliments à
cuisiner.
1. Appuyez sur la manette des fonctions
pour sélectionner la cuisson avec des
programmes automatiques.
2. Tournez la manette des fonctions pour
sélectionner le programme préféré (voir
Tableau des programmes
automatiques).
Cette fonction permet de
décongeler les aliments en
fonction du poids et du type
d’aliments à décongeler.
dE Type Poids (g) Temps (min.)
01 Viandes 500 105
02 Poisson 400 40
03 Fruits 300 45
04 Pain 300 20
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